In The Press

In The Press

Rising Egg Costs Due to Avian Flu

The Avian Flu has ravaged the commercial egg market but our chickens are safe and sound on John's Island!

Storey Farms Homegrown Story

Jeremy Storey was a chef at Chicago’s elite three-Michelin-star restaurant Alinea before he traded in his apron to become a farmer, raising 3,000 hens at Storey Farms on Johns Island.

The Market at Storey Farms

The market features fresh eggs and meats raised on the island along with selling speciality items and gifts at the open air farmers market.